Manicardi – Lambrusco Grasparossa DOC Cà del Fiore 750 ML

A single-vineyard, estate-grown Lambrusco from the Castelvetro area. Vinification in red with short maceration and fermentation at a controlled temperature. Second fermentation process using Charmat method for this awarded little gem

Grape: Lambrusco Grasparossa

Appellation: Lambrusco Castelvetro DOC

Nose: Fruity and floral, featuring prominent notes of ripe black cherry, plum, boysenberry, raspberry, and hints of violets.

Taste: Bone dry and incredibly fresh, showing chalky minerals and a punchy palate full of boysenberry, blackberry and black cherry fruit.

Serving Temperature: Best served chilled, around 8–10°C